KINETIKA ENZIM PEKTIN METIL ESTERASE (PME) ENDOGENOUS DARI PULP BIJI KAKAO
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Authors:
G.P. Ganda Putra
Abstract:
“This research was conducted to determine theenzymatic kinetics (Km and Vmax) of isolate of endogenouspectin methylesterase enzyme (PMEs) from cocoa pulp. Thisresearch was carried out by assaying the enzyme activity invarious pectin concentration used as substrate which its valuewas between 0.25 and 2.00% at 0.25% interval. The resultsshowed that the enzymatic kinetics of endogenous PMEsisolate from cocoa pulp in term of Km and Vmax were 15.75 ?gNaOH/minute/ml and 0.21%.”
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https://jurnal.harianregional.com/agrotek/full-3129
Published
2021-11-09
How To Cite
GANDA PUTRA, G.P.. KINETIKA ENZIM PEKTIN METIL ESTERASE (PME) ENDOGENOUS DARI PULP BIJI KAKAO.Agrotekno, [S.l.], nov. 2012. ISSN 2088-6497. Available at: https://jurnal.harianregional.com/agrotek/id-3129. Date accessed: 28 Aug. 2025.
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Issue
Vol. 15, No. 1 Februari 2009
Section
Articles
Copyright
This work is licensed under a Creative Commons Attribution 4.0 International License
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