Konsep Rencana Pengembangan Lansekap Subak Sebagai Kawasan Agrowisata Berkelanjutan
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Authors:
LURY SEVITA YUSIANA, NI NYOMAN ARI MAYADEWI
Abstract:
“ABSTRACTConcept of Subak Landscape Development Plan As a Sustainable Agrotourism AreaSubak is one of the world cultural heritage. However, the rapid development of tourism in Bali threatens the existence of the subak. The high price of land becomes unequal to farmers’ income from the agricultural sector. Agricultural sector began to be abandoned and the existence of subak began to disappear. To reduce these threats, it is necessary to develop agricultural areas by focusing on the productivity of the performances that produce quality commodities and the development of agricultural landscape potential as a tourist destination. This study aims to plan the concept for the development of agricultural and subak areas as the motor of the agricultural sector to obtain economic opportunities through the tourism sector. The research method is done by analyzing agriculture sector through subak component (Windia, 2013) and analyzing the plan of arrangement of tourist landscape through tourism development component (Inskeep, 1991). The final product of this research is the concept of sustainable agro-tourism plan on the subak landscape.Keywords: subak, agrotourism, tourism landscape planning”
Keywords
subak, agrotourism, tourism landscape planning
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PDF:
https://jurnal.harianregional.com/lanskap/full-30498
Published
2017-05-18
How To Cite
YUSIANA, LURY SEVITA; MAYADEWI, NI NYOMAN ARI. Konsep Rencana Pengembangan Lansekap Subak Sebagai Kawasan Agrowisata Berkelanjutan.Jurnal Arsitektur Lansekap, [S.l.], p. 97-107, may 2017. ISSN 2442-5508. Available at: https://jurnal.harianregional.com/lanskap/id-30498. Date accessed: 28 Aug. 2025. doi:https://doi.org/10.24843/JAL.2017.v03.i01.p11.
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Issue
Vol.3, No.1, April 2017
Section
Articles
Copyright
This work is licensed under a Creative Commons Attribution 4.0 International License
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