ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI IMPOR BERAS DI INDONESIA
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Authors:
Ni Komang Mutiasari, I Gusti Bagus Indrajaya
Abstract:
“Import activities that are carried out when a country is unable to provide for its needs occur because the country cannot produce efficiently. One of the commodities imported by Indonesia is rice. The objectives of this study are (1) to determine and analyze the effect of simultaneous consumption, rice production, population, and foreign exchange reserves on rice imports in Indonesia. (2) to determine and analyze the effect of consumption, rice production, population, and foreign exchange reserves, partially on rice imports in Indonesia. This study uses a quantitative approach method using secondary data, as many as 21 years and using a double log multiple linear analysis technique. The results showed that (1) consumption, rice production, population and foreign exchange reserves simultaneously had a significant effect on rice imports in Indonesia. (2) Consumption partially has a positive and insignificant effect on rice imports in Indonesia. Rice production partially has a negative and significant effect on rice imports in Indonesia. The total population partially has a positive and significant effect on rice imports in Indonesia. Partial foreign exchange reserves have a positive and significant effect on rice imports in Indonesia. Keywords: Consumption, Rice Production, Population, Foreign Exchange Reserves, Rice Imports in Indonesia.”
Keywords
Consumption, Rice Production, Population, Foreign Exchange Reserves, Rice Imports in Indonesia.
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PDF:
https://jurnal.harianregional.com/eep/full-75204
Published
2022-06-03
How To Cite
MUTIASARI, Ni Komang; INDRAJAYA, I Gusti Bagus. ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI IMPOR BERAS DI INDONESIA.E-Jurnal Ekonomi Pembangunan Universitas Udayana, [S.l.], v. 11, n. 5, p. PP1699 - 1721, june 2022. ISSN 2303-0178. Available at: https://jurnal.harianregional.com/eep/id-75204. Date accessed: 08 Jul. 2024. doi:https://doi.org/10.24843/EEP.2022.v11.i05.p04.
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Issue
Vol 11 No 5 (2022): VOL 11 NO 5, MEI 2022 [1621-2044]
Section
Articles
Copyright
This work is licensed under a Creative Commons Attribution 4.0 International License
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