Profil Usaha Pengolahan Kopi Bali Tugu Sari Pajahan di Desa Pajahan, Kecamatan Pupuan, Kabupaten Tabanan
on
Authors:
SANG AYU DYAH ORCHID WULANDARI, I WAYAN WIDYANTARA, I DEWA GEDE AGUNG
Abstract:
“Business Profile of Bali Processing Coffee of Tugu Sari Pajahan in Pajahan Village, Pupuan Sub-District, Tabanan Regency. Tugu Sari Pajahan Bali Coffee Business is a coffee processing business that is accommodated by the Village Owned Enterprise. This study aims to determine theprofile, income, and marketing of Tugu Sari Pajahan Bali Coffee business. Thisresearch was conducted at Tugu Sari Pajahan Bali Coffee Business. The time of thisstudy was carried out for four weeks, namely in May to June 2018. The data used werequalitative and quantitative data with primary and secondary data sources and methodsof data collection by interview, documentation, and library research.The profile in thisstudy is a general description of Tugu Sari Coffee Business. The investment cost wasRp. 159,600,000.00, and the total cost used by Tugu Sari Coffee in 2017 was Rp.133,883,500.00. Tugu Sari’s Bali Coffee business production usually produces anaverage of 10 tons in one year. The large net income of Tugu Sari Pajahan Coffeebusiness in 2017 was Rp. 45,225,950.00. Tugu Sari Pajahan Coffee Business in sellingits products is by using re-sellers and directly selling to shops, stalls, and mini marketsin the Tabanan, Denpasar, Badung and Buleleng areas.”
Keywords
Keyword Not Available
Downloads:
Download data is not yet available.
References
- Abdul Halim. (2003). Analisis Investasi. Edisi Pertama, Penerbit Salemba Empat : Jakarta.
- Ambara, Kentak. 2017. Profil Usaha Industri Kecil Tahu dan Tempe “Makmur Jaya” di Kecamatan Denpasar Barat, Kota Denpasar. Skripsi. Fakultas Pertanian. Universitas Udayana.
- Badan Pusat Statistik Provinsi Bali. 2015. Bali Dalam Angka 2015. Bali. Badan Pusat Statistik
- Badan Pusat Statistik Provinsi Bali. 2016. Tabanan Dalam Angka 2016. Bali. Badan Pusat Statisik
- Badan Pusat Statistik Provinsi Bali. 2017. Tabanan Dalam Angka 2017. Bali. Badan Pusat Statisik
- Kotler, Philip. 2001. Manajemen Pemasaran: Analisis, Perencanaan, Implementasi dan Kontrol. Jakarta: PT. Prehallindo.
- Mulyadi. 2001. Sistem Akuntansi Edisi Tiga. Jakarta : Salemba Empat.
- PKDSP. 2017. Buku Panduan Pendirian dan Pengelolaan Badan Usaha Milik Desa (BUMDes), Departemen Pendidikan Nasional Pusat Kajian Sistem
- Pembangunan (PKDSP), Fakultas Ekonomi Universitas Brawijaya.
- Rahardjo, Pudji. 2012. Panduan Budidaya dan Pengolahan Kopi Arabika dan Robusta. Penebar Swadaya: Jakarta.
- Sugiyono. 2009. Metode Penelitian Kuantitatif, Kualitatif dan R&D. Bandung: Alfabeta.
PDF:
https://jurnal.harianregional.com/jaa/full-54749
Published
2019-11-22
How To Cite
WULANDARI, SANG AYU DYAH ORCHID; WIDYANTARA, I WAYAN; AGUNG, I DEWA GEDE. Profil Usaha Pengolahan Kopi Bali Tugu Sari Pajahan di Desa Pajahan, Kecamatan Pupuan, Kabupaten Tabanan.Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism), [S.l.], p. 479-485, nov. 2019. ISSN 2685-3809. Available at: https://ojs.unud.ac.id/index.php/JAA/article/view/54749. Date accessed: 28 Aug. 2025.
Citation Format
ABNT, APA, BibTeX, CBE, EndNote - EndNote format (Macintosh & Windows), MLA, ProCite - RIS format (Macintosh & Windows), RefWorks, Reference Manager - RIS format (Windows only), Turabian
Issue
Vol.8, No.4, Oktober 2019
Section
Articles
Copyright
This work is licensed under a Creative Commons Attribution 4.0 International License
Discussion and feedback